Product Specialist

– Develop and maintain relationships with clients in the HoReCa sector to meet and exceed sales targets.
– Identify new market opportunities and present relevant product solutions to customers.
– Manage the entire sales process, including product presentations, negotiations, and closing deals.
– Provide exceptional after-sales service and address customer inquiries.

90-99 Tahun

– Minimum D3, all majors welcome.
– At least 2 years of sales experience in commercial kitchen equipment.
– Strong communication skills, professional appearance, and a proactive attitude.
– Must possess a valid SIM A (driver’s license).

Jakarta, Surabaya, dan Bali