A blend of all-Italian technology and quality. Cakes, sweet snacks, plain or filled croissants: with the direct steam option you really can customize how each dish is baked. You control the oven with its innovative digital control panel, which has 99 programs, allowing you to cook in 4 stages, setting the time, temperature, humidity level and core probe temperature for each.
TECNOEKA Electric Convention Oven With Digital Control and Steam EKF 464 DUD
Description
A blend of all-Italian technology and quality. Cakes, sweet snacks, plain or filled croissants: with the direct steam option you really can customize how each dish is baked. You control the oven with its innovative digital control panel, which has 99 programs, allowing you to cook in 4 stages, setting the time, temperature, humidity level and core probe temperature for each.
Additional information
| Weight | 150,4 kg |
|---|---|
| Dimensions | 93,5 × 97,8 × 138,8 cm |
| Capacity | 4 Tray 60x40cm |
| Distance Between Rack Rails | 83 (mm) |
| Voltage | AC 380/400 2N (V) |
| Power Supply | 6,4 (kW) |
| Frequency | 50/60 (Hz) |
| Temperature | 30 ÷ 260 (°C) |
