Flexibility and performance are what counts in the hotel, foodservice industries and in commercial catering – this is as true for kitchen personnel as it is for equipment. Winterhalter have taken these into account for the STR series, single-tank rack conveyor dishwashers. By adopting a holistic approach, the machine has the flexibility to adapt to any quantity of dishes or variations of space. All models ensure perfect cleaning results with reliable hygiene and maximum economy.
The STR series provides optimum cleaning results achieved through the intelligent interaction of perfected warewashing technology.
- High performance warewashing system Top quality cleaning results are guaranteed by the perfectly coordinated combination of a powerful
pump, five upper and three lower wash arms, optimal water distribution and jets positioned for total coverage.
- Pre-wash zone – extra cleaning power The pre-wash zone of the STR 200 / STR 260 removes coarse food residue from dishes, which is then captured in an easily removable filter cassette. This reduces the dirt entering the main wash zone.
- Wash water filtration Large dirt particles are trapped by a removable strainer and pump inlet filter. The Mediamat uses centrifugal force to permanently remove fine impurities, such as coffee grounds, from the wash water.
- Gentle glass washing With optional temperature switching, the rinse temperature can be reduced to 65 °C. This ensures the gentle washing of glasses.