Design, performance and innovation in a single pizza oven
For over 45 years now, we have been manufacturing stylish pizza ovens in the pursuit of excellence, combining totally Italian craftsmanship and cutting-edge technologies, to offer you extraordinary performance and endless cooking possibilities.
Domestic pizza ovens
Wood and gas ovens to cook pizzas at home and much more
Professional pizza ovens
The best professional ovens designed for restaurants, pizzerias and food trucks
Innovative Alfa Heat Geniusยฎ technology
The patented Alfa Heat Geniusยฎ technology allows you to share all the taste of a pizza cooked like in a pizzeria with your friends and family.ย Thanks to the Alfa Heat Geniusยฎ pizza ovens, the pizza base and condiments cook at different temperatures, just like in the commercial oven of your favourite pizzeria.
DoubleDown Ceramic Superwoolยฎ Insulation
The space between the stainless steel walls of an Alfa home oven is filled with DoubleDown Ceramic Superwoolยฎ insulation. This European ceramic fibre offers twice the heat resistance of rock wool used by other pizza oven manufacturers. It also retains heat better and allows pizzas to cook to perfection.
HeatKeeperยฎ Refractory Brick
The Heat Keeperยฎ brick, produced at the Alfa plant in Italy, absorbs and stores heat much better than the lava stone or ceramic used in other pizza ovens. The Heat Keeperยฎ refractory brick is crucial for quickly cooking a pizza, making it soft and crispy at the right point without burning it.
Patented Full Effect Full Circulation Flue Systemยฎ
This particular system optimizes the circulation of hot air inside Alfa ovens. Rather than being evacuated quickly through the flue, as takes place in other pizza ovens, the hot air circulates in the cooking chamber and isย pushed down to further heat the refractory brick and pizza. In Alfa ovens, the heat is pushed in an โaround and downโ and then conveyed by a special deflector to the flue to be expelled. In doing so, the oven always maintains the right temperature so as to optimally cook both the base and the condiments of your pizza.